Treacle Parkin Pudding
All the original parkin flavour (oatmeal, ginger and black treacle) in a light sponge with a sticky treacle toffee sauce soaked in the bottom layers.
Price range: £4.99 through £8.99
Treacle Parkin Pudding
All the original parkin flavour (oatmeal, ginger and black treacle) in a light sponge with a sticky treacle toffee sauce soaked in the bottom layers.
All our sticky puddings have a minimum 6 week fridge shelf life and are also suitable for home freezing up to 6 months. The perfect stand by dessert!
Additional information
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2 reviews for Treacle Parkin Pudding
SPONGE(66%):
Plain Flour(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), MILK, White Sugar, EGGS, Oatmeal(10%), Black Treacle(8.5%), Golden Syrup, BiCarbonate of Soda, Ginger Powder(1%).
SAUCE(34%):
Double Cream(MILK), Golden Syrup, Butter(MILK), White Sugar, Black Treacle(17%).
For allergens see BOLD capitals. Made in a kitchen where nuts are used.
A standard portion cut out of foil container into a dessert bowl/plate in a microwave for approximately 30-35 seconds (700w – microwaves do vary – please check) will be ready to eat serve with cream / ice cream/ clotted cream.
The whole pudding can be warmed in the oven in a bain-marie (dish of water half way up side of pudding) leaving lid in place (having removed plastic outer wrapper) for approximately 30 mins at a temperature of 120c. When warm serve with cream / ice cream / clotted cream.
Gluten
Milk
Eggs
Award Winning
Quality Ingredients
Click & Collect
Courier Delivery
2 reviews for Treacle Parkin Pudding
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Oh lord I have died and gone to a dark treacle pudding heaven. Better than sticky toffee.
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Absolutely marvellous – great with ice cream
Tony Mannix –
Absolutely marvellous – great with ice cream
Kelly Walker –
Oh lord I have died and gone to a dark treacle pudding heaven. Better than sticky toffee.